I always forget how hard September is. Summer seems like a drowsy buildup of projects and getting "ready" for the students to arrive. Then, when they get there, you just have to hope your preparation was good enough to get you through the challenge of the next month and a half.
I suppose that's how the marathon will be. You just hope that by doing the painfully long runs you will be able to finish the race. Not even running for time. I just want to finish. And that's how I feel about September.
Looking back, it's starting to feel silly that I put all of this on my plate: marathon training, start of another school year, starting a new personal training gig, and some additional professional development gigs during such a busy season. But then I realize that sense of anxiousness is all fear. I'm afraid I won't finish. I'm afraid I won't be able everything perfectly. I'm afraid I'll drop the ball.
And I remember that I don't have to do everything perfectly. I show up. I put in the work. I ask for breaks and rest. I ask for HELP. I lean in to the uncertainty and vulnerability. I care. I try. Even when I'm not sure what the outcome will be or IF I will be able to finish the race. Half of the battle is fully showing up for the challenge, and it wouldn't be a challenge if it was easy.
The mental challenge of getting through training during such a busy time, trying to rest enough, trying to eat and hydrate enough, and not quitting is harder than I thought it would be. And I'm so grateful I'm not doing it alone:)
Anyway here are pictures/adventures from Labor Day weekend: a much needed 3-day weekend!
-Kels
Friday night: Pineapple & Pearls dinner date
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Last Friday Mike had made reservations for us at an incredible restaurant called Pineapple and Pearls. It was pretty fancy, but we felt the need to treat ourselves to a date night after a rough 2 weeks. It was incredible, and definitely one of our top dining experiences ever!
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Friday evening after work, Mike was working late before our dinner reservation, and I took my time meandering through the city to listen to an awesome musician play some covers.
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| Pretty flowers outside Pineapple and Pearls. |
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| Our last course at Pineapple and Pearls. The box was for if we were too full and wanted to take them home. We obviously ate them there:) I guess technically the last course was the flash brewed coffee and pistachio shortbread they sent us home with to enjoy the next morning for breakfast. Obviously they speak my love language (coffee&cookies). |
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| Pineapple and Pearls complimentary cocktails to start the evening. One of my favorite parts of the entire experience was an ice cream course we had with several different flavored ice creams that Mike and I each split. The restaurant manager remarked that he'd never seen a couple so easily divide and conquer that dish equally. I married well. |
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Saturday and Sunday: Kels's Home and visiting Brian&Kay
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| Last weekend we ran 15 miles (our longest run yet) from Gravelly point near Reagan airport to Mount Vernon. |
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| Recovering from our 15 mile run with Richard and pizza in Del Ray. |